Friday, July 18, 2025

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July 15, 2025 7:07 PM IST

Union Health Ministry | Oil and Sugar Boards | workplace advisory | hidden fats | excess sugar | healthy eating India | obesity awareness | food warning labels

No labels on samosa or jalebi: Health ministry issues clarification on healthy eating advisory

The Union Health Ministry has clarified that its recent advisory urging workplaces to display Oil and Sugar Boards is aimed at promoting healthier eating habits and greater public awareness about hidden fats and excess sugar in foods. The Ministry has dismissed recent media reports claiming that it has mandated Warning Labels on food items like samosa, jalebi and laddoo, calling such reports misleading and incorrect.

The advisory recommends that workplaces such as office lobbies, canteens, cafeterias and meeting rooms install boards that highlight the health risks associated with excessive consumption of oil and sugar. According to the Ministry, these boards act as behavioural nudges to encourage individuals to make healthier dietary choices in daily life, especially as the country sees a sharp rise in obesity and related lifestyle diseases.

Officials have underlined that the advisory is not about targeting specific Indian snacks or street food. Instead, it aims to promote general awareness about hidden fats and sugars across all food categories. The Ministry has further clarified that it has not directed vendors or manufacturers to carry warning labels on food products.

As part of the broader message, the advisory also encourages workplaces to promote healthier meal options such as fruits, vegetables and low-fat foods. It suggests practical steps to incorporate physical activity into daily routines — including use of stairs, short exercise breaks during work hours and creating walking routes within office campuses.

The initiative is part of the Union Health Ministry’s flagship programme — the National Programme for Prevention and Control of Non Communicable Diseases (NP-NCD). Experts highlight that excessive consumption of oil and sugar significantly contributes to rising rates of obesity, diabetes, hypertension and other non-communicable diseases across the country.

 

Last updated on: 18th Jul 2025